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Grilled Chicken Parmesan

When the weather gets hot, stay out of the kitchen and bring the cooking outdoors. This Grilled Chicken Parmesan blends traditional flavor with the taste of summer. Everybody in my house loves Chicken...

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How to Cook Chicken Breasts from Frozen

Weeknight dinners just got easier. There’s no need to thaw chicken breasts when you’re strapped for time. Here’s How to Cook Chicken Breasts from Frozen. Yes, directly from the freezer! Strangely...

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One-Pan Pork Tenderloin with Italian Roasted Broccoli

Give your dishwasher a much needed break. Only one pan is needed in this Pork Tenderloin with Italian Roasted Broccoli I developed in partnership with Produce for Kids. See all of my Produce for Kids...

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Italian Cauliflower and Quinoa Bake

Eating vegetarian is easy with an Italian Cauliflower and Quinoa Bake. Quinoa offers a protein punch. You can use leftover quinoa to make the meal even quicker. Do you do Meatless Monday? We don’t. But...

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One-Pot Enchilada Bowls

Last week, I told you about the key to making one-pan dinners. Today, I’m turning to one-pot wonders. One-pot dinners are all the rage right now. People are loving the idea of putting everything in one...

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Best Ever Homemade Barbecue Sauce

Do you have ketchup, mustard and honey? You have to try this best EVER Basic Homemade BBQ Sauce.  It’s so simple, but is so good. And it’s going to save your life when you need some sauce and there’s...

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Roasted BLT Chicken Dinner

Skip the bread and add chicken in this twist on a classic BLT sandwich. It’s a quick, easy, and creative way to serve up bacon, lettuce, and tomato for dinner. I love a good BLT for breakfast, lunch or...

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Shrimp Scampi Pasta Bake

This Shrimp Scampi Bake is really quick and easy twist on the classic. You cook the noodles then toss them with a cream-cheese and garlic sauce and shrimp. Bake until it’s all heated through. So good....

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Greek Yogurt Alfredo Sauce

Get my healthy, easy, recipe for a leaner protein-packed Alfredo Sauce that uses Greek yogurt instead of tons of butter and cream. This post is sponsored by Stonyfield. Today I’ve got a delicious, easy...

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How to Cook Chicken Breasts from Frozen

Weeknight dinners just got easier. There’s no need to thaw chicken breasts when you’re strapped for time. Here’s How to Cook Chicken Breasts from Frozen. Yes, directly from the freezer! Strangely...

View Article

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One-Pan Pork Tenderloin with Italian Roasted Broccoli

Give your dishwasher a much needed break. Only one pan is needed in this Pork Tenderloin with Italian Roasted Broccoli I developed in partnership with Produce for Kids. See all of my Produce for Kids...

View Article

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Spinach and Artichoke Pasta Bake

Do you love Spinach and Artichoke Dip? Well now you’re gonna have to love Spinach and Artichoke Pasta Bake too. So love away. It’s inevitable. I’m obsessed with turning things into pasta bakes. It’s...

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Fish Parmesan

Fish fillets topped with crunchy breadcrumbs, tomato sauce and cheese. How could that not be amazing? I have a real thing for Chicken Parmesan. I make it the usual way- breaded in a frying pan –...

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Healthy Carrot Macaroni and Cheese

A creamy and delicious macaroni and cheese that has no butter, very little cheese and uses pureed carrot for a robust orange color. But nobody will ever know. It really does taste that good! I’ve been...

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Pasta Carbonara with Greek Yogurt

This carbonara recipe has a Greek yogurt pasta sauce that is healthy, simple and delicious. The best thing about this recipe is that it uses ingredients that I tend to have on hand. Such a winner! Pin...

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How To Cook a Whole Chicken From Frozen

Learn how to roast a whole chicken from frozen. That’s right. It is possible. Straight from the freezer, to the oven, to your mouth. No defrosting required! I have to admit to a little lazy obsession...

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How to Sear Scallops: 10 Steps to Perfection

Learn how to sear scallops perfectly and get the recipe for an easy and delicious sauce to go with them.   Scallops are an amazing treat to have for an appetizer or as part of a dinner. The trick is to...

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Chicken Parmesan Using Frozen Chicken Breasts

Learn how to make delicious Chicken Parmesan using frozen chicken breasts. Quick and convenient for busy weeknights. My newest favorite thing is cooking fish fillets and chicken breasts straight from...

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Homemade Shake and Bake

Don’t buy it in a box! Make it at home. Homemade shake and bake takes minutes to make and is healthier and just as tasty as the original. You’re going to LOVE this one. I’m also telling you about a...

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Quick Shrimp Gumbo with Andouille Sausage

Gumbo is a dish from Louisiana that has a really cool cooking technique and an ingredient that I’d never used before. Find out all about it here and get my easy shrimp gumbo recipe. This is a sponsored...

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